tag:blogger.com,1999:blog-2236088199642879401.post8446064467665002935..comments2023-05-08T03:00:41.534-04:00Comments on Foodie Relations: Marx's Mushroom Medley "Migas"Lisahttp://www.blogger.com/profile/18005638168657189154noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-2236088199642879401.post-41563366028968781402023-05-08T03:00:41.534-04:002023-05-08T03:00:41.534-04:00Thoughtful blog, thanks for sharing. Thoughtful blog, thanks for sharing. Muffin Recipeshttps://www.bakemuffins.com/noreply@blogger.comtag:blogger.com,1999:blog-2236088199642879401.post-33618783915333498432012-06-20T11:52:58.204-04:002012-06-20T11:52:58.204-04:00Love your plating and photos!Love your plating and photos!Mirabellahttps://www.blogger.com/profile/04590771964825478076noreply@blogger.comtag:blogger.com,1999:blog-2236088199642879401.post-53404050968873224382010-10-24T11:21:53.000-04:002010-10-24T11:21:53.000-04:00Lisa, you're such a gourmet cook! I am so imp...Lisa, you're such a gourmet cook! I am so impressed, this looks delicious!!! (This is actually Alison, not Kyle)Unknownhttps://www.blogger.com/profile/01959533944914248141noreply@blogger.comtag:blogger.com,1999:blog-2236088199642879401.post-4791898906174740312010-10-22T15:40:04.403-04:002010-10-22T15:40:04.403-04:00...loving this amazing spin on wild mushrooms......loving this amazing spin on wild mushrooms...momgatewayhttp://momgateway.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-2236088199642879401.post-41691689730055698212010-10-22T10:35:55.829-04:002010-10-22T10:35:55.829-04:00Pictures' worth a thousand words, but wish we ...Pictures' worth a thousand words, but wish we had the tastes to go with. Looks amazing. Keep up the spectacular effort.Phyllisnoreply@blogger.comtag:blogger.com,1999:blog-2236088199642879401.post-29593859546352325502010-10-10T17:58:16.379-04:002010-10-10T17:58:16.379-04:00This looks spectacular! I can't wait to try th...This looks spectacular! I can't wait to try this recipe this week. I think I've perfected my poaching technique too, so this will be the perfect opportunity to incorporate the egg into a beautiful meal.Sashahttps://www.blogger.com/profile/15864371323034873017noreply@blogger.comtag:blogger.com,1999:blog-2236088199642879401.post-63395307088181726232010-10-10T10:45:37.834-04:002010-10-10T10:45:37.834-04:00Thanks Angela! And thanks for the introducing me t...Thanks Angela! And thanks for the introducing me to Marx Foods, this was such a fun challenge. Jeremy was busy last night making mushroom ravioli with the left over mushrooms (i think he will be posting his recipe to my blog). I LOVED your flan recipe, especially the crispy shallots - I am a sucker for fried onions - so good!Lisahttps://www.blogger.com/profile/18005638168657189154noreply@blogger.comtag:blogger.com,1999:blog-2236088199642879401.post-87026096946259328712010-10-10T10:21:28.391-04:002010-10-10T10:21:28.391-04:00Gorgeous!!! I love migas (we have them on the wee...Gorgeous!!! I love migas (we have them on the weekends on a regular basis) and this looks over-the-top excellent.Angelahttps://www.blogger.com/profile/01953532944570991050noreply@blogger.com